{"id":13682,"date":"2026-02-27T10:50:00","date_gmt":"2026-02-27T10:50:00","guid":{"rendered":"https:\/\/www.dig-in.pt\/mediablog\/?p=13682"},"modified":"2026-02-27T15:19:00","modified_gmt":"2026-02-27T15:19:00","slug":"start-eat-up-all-day-inovacao-conhecimento-e-networking","status":"publish","type":"post","link":"https:\/\/www.dig-in.pt\/mediablog\/start-eat-up-all-day-inovacao-conhecimento-e-networking\/","title":{"rendered":"START-EAT-UP &#8211; Edi\u00e7\u00e3o All-Day: Inova\u00e7\u00e3o, Conhecimento e Networking"},"content":{"rendered":"\n<p class=\"has-black-color has-text-color has-link-color wp-elements-1 wp-block-paragraph\">No dia 26 de fevereiro, deu-se mais um encontro marcante para o setor da restaura\u00e7\u00e3o: a 11\u00aa edi\u00e7\u00e3o do START-EAT-UP. O palco escolhido, foi um espa\u00e7o exclusivo e inovador: a nova <a href=\"https:\/\/www.recheio.pt\/portal\/pt-PT\/loja-alfragide?gad_source=1&amp;gad_campaignid=23543679274&amp;gbraid=0AAAABC0VRV8epMNxTsS78eqS-dtPu30QJ&amp;gclid=CjwKCAiAnoXNBhAZEiwAnItcGzyafGgPmwfeBhtk9BkSIb_F0w0w5iLjROkce0lQnGIqr5Wh2pafIhoCxr0QAvD_BwE\" target=\"_blank\" rel=\"noopener\">Loja Recheio Alfragide<\/a>, onde dezenas de profissionais, decisores, empreendedores e marcas do setor da restaura\u00e7\u00e3o se reuniram para debater os ingredientes, desafios e tend\u00eancias que est\u00e3o a moldar o futuro do neg\u00f3cio gastron\u00f3mico em 2026.<\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-2 wp-block-paragraph\">O evento, que se realizou ao longo de todo o dia, foi uma verdadeira imers\u00e3o em temas essenciais para quem est\u00e1 \u00e0 frente de um neg\u00f3cio do setor. Do contacto direto com inova\u00e7\u00e3o \u00e0 troca de experi\u00eancias com quem faz acontecer no mercado, o START-EAT-UP voltou a confirmar a sua import\u00e2ncia como ponto de encontro para transforma\u00e7\u00e3o de neg\u00f3cios no setor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-3\">\ud83d\udc49Oradores inspiradores e conversas enriquecedoras<\/h2>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-4 wp-block-paragraph\">Nesta edi\u00e7\u00e3o, cont\u00e1mos, mais uma vez, com um painel de especialistas e vozes representativas de v\u00e1rias \u00e1reas da restaura\u00e7\u00e3o e hospitalidade:<\/p>\n\n\n\n<h3 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-5\"><strong>Painel 1 \u2013 \u201cA Cozinha e os Ingredientes para 2026\u201d<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-black-color has-text-color has-link-color wp-elements-6\"><strong>Carla Spironelo<\/strong> &#8211; Producer &amp; Journalist (Nhami Umami)<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-7\"><strong>H\u00e9lio Gon\u00e7alves<\/strong> &#8211; Executive Chef (Orla &amp; Isco)<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-8\"><strong>Fabiana Lopes<\/strong> &#8211; Head of Business Development (DIG-IN)<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" width=\"770\" height=\"578\" src=\"https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/WhatsApp-Image-2026-02-27-at-15.15.51.jpeg?resize=770%2C578&#038;ssl=1\" alt=\"\" class=\"wp-image-13688\" style=\"aspect-ratio:1.3304659498207885;width:1004px;height:auto\" title=\"\"><\/figure>\n\n\n\n<h3 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-9\">Painel 2 \u2013 \u201cA Experi\u00eancia do Consumidor em 2026\u201d<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-black-color has-text-color has-link-color wp-elements-10\"><strong>Lu\u00eds Azeredo<\/strong> &#8211; Co-Founder (DIG-IN)<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-11\"><strong>Jo\u00e3o Freitas<\/strong> &#8211; Commercial Director HORECA (Recheio)<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-12\"><strong>Pedro Silva<\/strong> &#8211; Operations Manager (Street Smash Burger)<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-13\"><strong>Rui de Oliveira Raposo<\/strong> &#8211; Co-Founder &amp; Managing Partner (N\u00f3mada Group)<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"770\" height=\"578\" src=\"https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/IMG_9008.jpg?resize=770%2C578&#038;ssl=1\" alt=\"\" class=\"wp-image-13686\" title=\"\"><\/figure>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-14 wp-block-paragraph\">O esp\u00edrito do evento foi colaborativo e pr\u00e1tico, incentivando \u00e0 partilha e \u00e0 troca de experi\u00eancias reais e insights aplic\u00e1veis no dia a dia dos neg\u00f3cios dos oradores e dos participantes.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-15\">\ud83d\udc49Do \u201cingrediente certo\u201d \u00e0 experi\u00eancia perfeita do cliente<\/h2>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-16 wp-block-paragraph\">O programa foi cuidadosamente desenhado para levar cada participante a refletir e aprender:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-black-color has-text-color has-link-color wp-elements-17\"><strong>Painel 1 \u2013 \u201cA Cozinha e os Ingredientes para 2026\u201d<\/strong><br>Uma conversa sobre tend\u00eancias gastron\u00f3micas, inova\u00e7\u00e3o de produto e o papel dos ingredientes no posicionamento competitivo das marcas.<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-18\"><strong>Show cooking + Harmoniza\u00e7\u00e3o de Cocktails + Almo\u00e7o volante<\/strong><br>Uma pausa saborosa e inspiradora que combinou comida deliciosa, demonstra\u00e7\u00f5es e networking informal.<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-19\"><strong>Painel 2 \u2013 \u201cA Experi\u00eancia do Consumidor em 2026\u201d<\/strong><br>Debates focados em compreender o novo perfil do cliente, expectativas de servi\u00e7o e estrat\u00e9gias para fidelizar atrav\u00e9s da experi\u00eancia.<\/li>\n\n\n\n<li class=\"has-black-color has-text-color has-link-color wp-elements-20\"><strong>Mixology Bar com cocktail especial START-EAT-UP<\/strong><br>O cocktail exclusivo foi a cereja no topo de um dia completo: momento de descontra\u00e7\u00e3o e conversa leve para fechar a tarde.<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-jetpack-tiled-gallery aligncenter is-style-rectangular\"><div class=\"\"><div class=\"tiled-gallery__gallery\"><div class=\"tiled-gallery__row\"><div class=\"tiled-gallery__col\" style=\"flex-basis:50.00000%\"><figure class=\"tiled-gallery__item\"><img decoding=\"async\" srcset=\"https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/IMG_8791.jpg?strip=info&#038;w=600&#038;ssl=1 600w,https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/IMG_8791.jpg?strip=info&#038;w=900&#038;ssl=1 900w,https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/IMG_8791.jpg?strip=info&#038;w=1000&#038;ssl=1 1000w\" alt=\"\" data-height=\"1333\" data-id=\"13685\" data-link=\"https:\/\/www.dig-in.pt\/mediablog\/?attachment_id=13685\" data-url=\"https:\/\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/IMG_8791.jpg\" data-width=\"1000\" src=\"https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/IMG_8791.jpg?ssl=1\" data-amp-layout=\"responsive\" aria-label=\"Open image 1 of 2 in full-screen\" title=\"\"><\/figure><\/div><div class=\"tiled-gallery__col\" style=\"flex-basis:50.00000%\"><figure class=\"tiled-gallery__item\"><img decoding=\"async\" srcset=\"https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/20260226_104141-1.jpg?strip=info&#038;w=600&#038;ssl=1 600w,https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/20260226_104141-1.jpg?strip=info&#038;w=900&#038;ssl=1 900w,https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/20260226_104141-1.jpg?strip=info&#038;w=1000&#038;ssl=1 1000w\" alt=\"\" data-height=\"597\" data-id=\"13684\" data-link=\"https:\/\/www.dig-in.pt\/mediablog\/?attachment_id=13684\" data-url=\"https:\/\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/20260226_104141-1.jpg\" data-width=\"1000\" src=\"https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/20260226_104141-1.jpg?ssl=1\" data-amp-layout=\"responsive\" aria-label=\"Open image 2 of 2 in full-screen\" title=\"\"><\/figure><\/div><\/div><\/div><\/div><\/div>\n\n\n\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-21\">\ud83d\udc49Networking, partilha e novas oportunidades<\/h2>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-22 wp-block-paragraph\">Tal como nas edi\u00e7\u00f5es anteriores, um dos grandes pontos fortes do START-EAT-UP foi o ambiente de networking de qualidade. Entre visitas guiadas \u00e0 nova loja Recheio Alfragide e momentos informais de conversa, os participantes puderam trocar contactos, experi\u00eancias e at\u00e9 iniciar colabora\u00e7\u00f5es que v\u00e3o continuar para al\u00e9m do evento.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-23\">\ud83d\udc49Um evento que refor\u00e7a o prop\u00f3sito do START-EAT-UP: Conectar, Impulsionar, Digitalizar<\/h2>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-24 wp-block-paragraph\">Com uma agenda rica em conte\u00fados relevantes, o START-EAT-UP voltou a cumprir a sua miss\u00e3o de conectar pessoas, impulsionar neg\u00f3cios e digitalizar o futuro da restaura\u00e7\u00e3o em Portugal. A participa\u00e7\u00e3o ativa dos oradores, a energia dos participantes e as conversas que se prolongaram para al\u00e9m dos pain\u00e9is s\u00e3o prova de que o setor est\u00e1 mais preparado do que nunca para os desafios e oportunidades que 2026 reserva.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"has-black-color has-text-color has-link-color wp-elements-25 wp-block-paragraph\">Em Mar\u00e7o, o START-EAT-UP regressa com mais novidades e pain\u00e9is inspiradores! Acompanhe tudo <a href=\"https:\/\/start-eat-up.com\/\" target=\"_blank\" rel=\"noopener\">aqui<\/a>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>No dia 26 de fevereiro, deu-se mais um encontro marcante para o setor da restaura\u00e7\u00e3o: a 11\u00aa edi\u00e7\u00e3o do START-EAT-UP. O palco escolhido, foi um espa\u00e7o exclusivo e inovador: a nova Loja Recheio Alfragide, onde dezenas de profissionais, decisores, empreendedores e marcas do setor da restaura\u00e7\u00e3o se reuniram para debater os ingredientes, desafios e tend\u00eancias [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":13689,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[83,93],"tags":[45,84],"class_list":["post-13682","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dig-in-biz","category-restauracao","tag-dig-in","tag-dig-in-biz"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.dig-in.pt\/mediablog\/wp-content\/uploads\/sites\/4\/2026\/02\/PRODUTOWebsiteTemplateEventos_905bbd84-4404-43e5-b28d-04bad3d4d34c-1.jpg?fit=600%2C375&ssl=1","_links":{"self":[{"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/posts\/13682","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/comments?post=13682"}],"version-history":[{"count":1,"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/posts\/13682\/revisions"}],"predecessor-version":[{"id":13690,"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/posts\/13682\/revisions\/13690"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/media\/13689"}],"wp:attachment":[{"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/media?parent=13682"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/categories?post=13682"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.dig-in.pt\/mediablog\/wp-json\/wp\/v2\/tags?post=13682"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}